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Black Cohosh

DEFINITION

Black Cohosh consists of the dried rhizome and roots of Actaea racemosa L. [Cimicifuga racemosa (L.) Nutt.] (Ranunculaceae). It is harvested in the summer. It contains NLT 0.4% of triterpene glycosides, calculated as 23-epi-26-deoxyactein (C37H56O10) on the dried basis.

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