Conjugated Linoleic Acids-Free Fatty Acids

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DEFINITION

Conjugated Linoleic Acids–Free Fatty Acids are derived from plant seed oils such as safflower oil. They consist of free fatty acids of which NLT 78% are conjugated linoleic acids (CLAs). They contain a 1:1 ratio of the active conjugated linoleic isomers (C18:2 cis-9, trans-11 and C18:2 trans-10, cis-12). Tocopherol may be added as an antioxidant.

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USP Conjugated Linoleic Acids–Free Fatty Acids RS

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