Pregelatinized Hydroxypropyl Corn Starch
DEFINITION
Pregelatinized Hydroxypropyl Corn Starch is prepared from Hydroxypropyl Corn Starch by mechanical processing in the presence of water, with or without heat, to rupture all or some of the starch granules, and is subsequently dried. It contains NLT 2.0% and NMT 7.0% of hydroxypropyl groups on the dried basis.