Gelatin
DEFINITION
Purified protein obtained from collagen of animals ◆ (including fish and poultry) ◆ by partial alkaline and/or acid hydrolysis, and/or enzymatic hydrolysis, or by thermal hydrolysis.
Purified protein obtained from collagen of animals ◆ (including fish and poultry) ◆ by partial alkaline and/or acid hydrolysis, and/or enzymatic hydrolysis, or by thermal hydrolysis.