Hydrogenated Palm Oil

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R¹COOCH₂–CH(OOCR²)–CH₂OOCR³, where R¹, R², and R³ are mainly C₁₅ and C₁₇; Hydrogenated palm oil [68514-74-9]

DEFINITION

Hydrogenated Palm Oil is the product obtained by refining and hydrogenating the oil obtained from the pulp of the fruit of the oil palm Elaeis guineensis Jacq. (Fam. Aracaceae). The product consists mainly of triglycerides of palmitic and stearic acids.

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