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Pummelo Peel

DEFINITION

Pummelo Peel, also known as Pomelo Peel, consists of the dried exocarp and mesocarp of the unripe fruit of Citrus maxima (Burm.) Merr. [syn. Citrus grandis (L.) Osbeck] (Family Rutaceae). It contains NLT 3.5% of total flavonoid glycosides, calculated as the sum of naringin (C27H32O14) and rhoifolin (C27H30O14) on the anhydrous basis.

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