DESCRIPTION

Orange Oil, Distilled occurs as a colorless to pale yellow liquid with a mild citrus floral odor. It is the volatile oil obtained by distillation from the fresh peel or juice of the fruit of Citrus sinensis L. Osbeck (Fam. Rutaceae), with or without the previous separation of the juice, pulp, or peel. It is soluble in most fixed oils, in mineral oil, and in alcohol (with haze). It is insoluble in glycerin and in propylene glycol. It may contain a suitable antioxidant.